Distillery / Distillation

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Posts - that's to be discovered on the topic (4)

TUM School of Life Sciences — Lehrstuhl für Brau- und Getränketechnologie February 13, 2024
Service Highlight

Research and Development made in Weihenstephan

The BGT has extensive equipment in the field of process technology, as well as raw material and product analysis. Various analysis and measuring devices enable the mechanical, optical, chemical and microbiological characterization of foodstuffs.

FRUCHTWELT BODENSEE 2024

TUM School of Life Sciences — Lehrstuhl für Brau- und Getränketechnologie February 13, 2024
Service Highlight

Innovation and cooperation

We would like to support students and practitioners in facing the challenges of food processing. Fundamentals and current research results are presented and deepened by reports from the field.

FRUCHTWELT BODENSEE 2024

DES DOO Copper distillery units February 13, 2024
Showcase

Second time on the German market

Our initial encounter took place at the BrauBeviale fair in Nuremberg. Fruchtwelt Bodensee presents a perfect chance to revisit our product offer. Join us at booth B2-202 from February 23rd to 25th, where we'll be showcasing a streamlined column distillation unit.

FRUCHTWELT BODENSEE 2024

DES DOO Copper distillery units February 13, 2024
Product Highlight

200 L aroma max column copper still

PREMIUM DWC 150-200 L with aroma max column is designed primarily for the distillation of aromatic drinks such as fruit brandies and gin. Very interesting product, our best seller.

FRUCHTWELT BODENSEE 2024